The B&H Menu is, like the space, a little bit different. Focusing on the variety of personal styles of our guests, we’ve curated a selection of delightful libations tailored to a wide range of palates, fitted to your mood and personality better than Cinderella’s glass slipper.

The current menu takes a comic look at the impending departure from the European Union.  While we agree that politics should be off the agenda for a fun good time little bar, we want EU to join us for a cocktail or two. Having a creative multi-cultural and multi-national team behind the bar we wanted to celebrate culture and diverse flavours with a nod to the countries that make up the EU.

Feel free to go off piste, order classic drinks, or ask for a recommendation from our bartenders.  Please let our bartenders know if you have any intolerances so you can ensure a safe and bespoke drink.

cocktail of the month

This month's cocktail is Wetting the Basil; available across the Bourne & Hollingsworth venues.  March's winning cocktail was created by K, it marries the delicious flavours of Jameson Caskmates Irish whiskey with fresh lime, basil, peach liqueur and a homemade IPA, grapefruit and kiwi reduction.


Baltika £9

Latvia Lithuania Estonia

Beefeater London Dry Gin – cranberry – lemon – soda

Tatras £10


Lanique rose vodka liqueur – grenadine – lemon – bubbles

Artemis £9


BarSol Quebranta Pisco – Tilio leaf syrup – fresh lemon – 

house bitters

King Ragnar £10

Denmark Sweden Finland

Rhubarb, ginger & cinnamon syrup – Monkey Shoulder whisky – dry vermouth

Dragon Bridge £10.5


Appleton rum – Wray & Nephew rum - Sailor Jerry rum – Orgeat – blackberry syrup – lime – soda

Mamma Mia £10.5


Campari – Aperol – Solerno Sicilian blood orange liqueur – lemon – orange

Amadeus £10


Vodka – coffee liqueur – dry chocolate – espresso

Pálinka 75 £10


Peach liqueur – apple – honey – lemon – bubbles

Sancho Panza £10


El Jimador Resposado tequila – grapefruit – lime – Licor 43 – free-range egg white


WINE & SPARKLING                            125ml / Bottle

Bantry Bay Chenin Blanc                       £5.5 / £30

Two Birds One Stone                            £5.5 / £30

Picpoul de Pinet                                   £6 / £35

Carignan                                                £6 / 35


Bouvet, NV                                             Glass £8

Laurent-Perrier La Cuvée, France           £11 / £65

Laurent-Perrier Rosé, France                    £110

Veuve Cliquot NV France                         £85


BeNeLux £10

Belgium, Netherlands, Luxembourg

Plantation pineapple rum – Wild Turkey Rye – Cocchi di Torino vermouth

OranŽada £9


Wyborowa vodka – orange – lemon – honey – JT bitters – soda

Valkyrie £10.5

Iceland Norway Liechtenstein

Hendrick’s gin – gooseberry – lemon – free-range egg white

Louis Louis £10.5


Merlet cognac – Chambord – 30&40 Normandy aperitif – lemon – pineapple

Wunderbar £12.5


Four Roses Bourbon – Wild Turkey Rye – Jägermeister – Benedictine – ginger – lager

Pink Flamingo £12


Yaguara cachaça – Merlet cherry liqueur – lemon – free-range egg white – pink grapefruit dust

Bambinella £9


Beefeater London Dry Gin – spiced pear & rhubarb syrup – soda

Czech Out £9.5

Czech Republic

Beefeater London Dry Gin – Amaro di Angostura – Cynar – Chartreuse – apple – tea syrup

(Ei)Re Fashioned £11


Jameson Caskmate Irish Whisky – muscavado sugar – citrus – bitters   

(Also available in bourbon, scotch, rum, tequila or mezcal)


Curious Brew Draft Lager                £5.5

Curious Brew Lager Bottle             £5

Curious IPA Bottle                           £5

Curious Apple Cider Bottle            £5



Nuts / Olives                                    £4